The last week of Term 1 saw the Year 9 Horticulture class participate in a series of hands on workshop with AusOcean as part of the Network Blue Student Program. Students developed their skills in a range of areas inclusive of soldering, metal work and electronics....

Whyalla High School would like to invite the community to come together and celebrate the history of Whyalla High School before the closure and amalgamation to form the Whyalla Secondary College. We will be holding a school tour and have an array of memorabilia...

Mr Ellidge’s Year 9 Outdoor Education class has spent the first few weeks developing their ability to communicate as a team and show leadership through a variety of group dynamic activities. They have also been learning important camping skills in preparation for...

In 2020, students from Whyalla High School participated in the GFG Foundation Student Program along with Stuart High School and Samaritan College. On Tuesday 23 March, students were presented their certificates in front of their cohort. Congratulations to Ky Gray and...

Miss Hodgkinson and her hospitality class did an experiment last week using Petri dishes to look at bacteria that can be found on food and in the kitchen. Here’s a sample picture of one of our dishes after the incubation period. Students thought this was a cool...

On Wednesday of week 2, Mr Schofield hosted students from the Whyalla Special Education Centre to look at some of the fundamentals of 3D design and printing. Each student created a name tag to put on their trays back at school along with a special gift for departing...

Part of 8A's Care Group program is Challenge Tuesday activities. To begin Term 3, students completed a Scrabble Challenge. Students had to find Scrabble pieces around the school and then create as many words as possible to get a high score. It was a great way to be...

10C completing a practical where they were testing the carbon dioxide content of different gasses including their own breath, the air in the science lab and car exhaust fumes. Students concluded that the highest source of carbon dioxide came from their own breath as...

Check out Miss Maple’s ‘Cloudy with a Chance of Meatballs’ Morning Tea. Students were inspired to promote the importance of technology and to thank Whyalla High School staff for providing efficient online learning at the end of Term 1/ start of Term 2. Prior to the...

Students planned, prepared and presented a two-course luncheon for invited Whyalla High School staff members. Prior to the guests arrival, students considered issues related to the development of their menus and food for service, justification of decisions, and...